Intro
A relatively new breed, the American Cream Draft is a color breed in the United States. They come from Iowa, originating with a foundation draft mare named Old Granny in 1905.
Origins
The only draft breed native to the US, the American Cream Draft is a rare breed with a cream coat, pink skin and amber colored eyes – all three specific traits of the champagne dilution gene.
The American Cream Horse Association of America was developed in 1944 and recognized in 1950 by the Iowa Department of Agriculture. The flagship mare was bred to a number of different draft breeds/ colors in the hopes of maintaining her stature and creamy color.
Modern Cream Drafts
Like their European counterparts, the replacement of farm animals with heavy equipment caused a sharp decline in the cream numbers and the breed faced extinction.
In 1982 a revival attempt was made by members who re-opened the organization books. Today the American Cream Draft breed is not out of the woods, but their numbers are increasing. The renewed interest has put an emphasis on keeping bloodlines as they have always been, resisting the temptation to create a more ‘modern’ type of animal.
Features
Average height 15 – 16.3 hands
Medium-heavy draft type
Physique
Head is refined with a flat or concave profile
Eyes are wide set and expressive
Well muscled shoulders
Rounded hindquarter and large barrel
Traditional Colors
Creme color comes from the champagne dilution gene
Temperament
Calm and quiet demeanor
Easy to train and eager to please
Strong and able
Use
Driving
Agriculture work
Show horses
Riding horses
Helpful Links
*All links open in a new window
American Cream Draft Horse Association